My husband has a theory that the best cuisine is immigrant cuisine. It doesn’t matter where it came from, just because it had to adapt to a completely different culture it has a chance to combine the best of both worlds. This rings true in my experience so far. I’ve been to Turkey, Mexico, and India, but it was in Berlin where I had my best kebab ever, Austin had the best tacos, and Warsaw the best butter chicken. One glorious exception to this rule is Italian food in Italy, but that’s probably because Italian food abroad rarely gets cooked by Italian immigrants.
Having to Win People Over Is a Good Thing
Having to Win People Over Is a Good Thing
Having to Win People Over Is a Good Thing
My husband has a theory that the best cuisine is immigrant cuisine. It doesn’t matter where it came from, just because it had to adapt to a completely different culture it has a chance to combine the best of both worlds. This rings true in my experience so far. I’ve been to Turkey, Mexico, and India, but it was in Berlin where I had my best kebab ever, Austin had the best tacos, and Warsaw the best butter chicken. One glorious exception to this rule is Italian food in Italy, but that’s probably because Italian food abroad rarely gets cooked by Italian immigrants.